Nutriex Proteins

$39.00 $19.50

Unique formulation of Rice, Pea, and Pumpkin Seed Proteins Plus Essential Amino Acids, and Fiber.
Also includes all 8 essential amino acids, multiple fiber sources, digestive enzymes provide health benefits beyond that of regular protein supplementation.

Nutritionists recommend 1.0 to 1.5 grams of protein per kilogram of body weight (one kilogram = 2.2 lbs.) daily. Nutriex is an excellent source of protein and is low in calories (140 calories per serving). Nutriex Proteins combines 3 protein sources (rice, pea, and pumpkin seed).

Supplement Facts

Serving size: 42 g (2 scoops)
Servings Per Container 21

2 Scoops Contain % Daily Value
Calories 150
Total Fat 3 g 4%*
Total Carbohydrate 10 g 4%*
    Dietary Fiber 2 g 7%*
Protein 25 g
75 mg 29%*
Pea Protein
10 g **
Rice Protein
8 g **
Pumpkin Seed Protein
7 g **
Pysllium seed husk powder
2.5 g **
2 g **
Rice bran
1 g **
Oat fiber
500 mg **
Soy lecithin
1.5 mg **
Bromelain (2400 GDU)(from pineapple stem)
29 mg **
Papain (from Papaya fruit)
1 mg **
Flax seed oil
1 g **

* Percent Daily Values are based on a 2,000 calorie diet.
** Daily Value not established.
Not a significant source of cholesterol or sugars.

Health Benefits

Speed Recovery

Athletes with an established baseline of optimal nutrition have a shorter treatment time and faster return to sport, up to a 25% reduction in time required compared to athletes experiencing nutritional deficiencies.

Improve Training Response

Rigorous training causes free radicals (reactive oxygen species) to collect in muscle, lungs and connective tissue. Rapid reversal of free radicals requires ample antioxidants, which may shorten the response time associated with athletic conditioning and recovery from injury and surgery.

Maximize Endurance Training

Endurance athletes require more key nutrients to maximize their training. Important supplementary nutrients include zinc, selenium, vitamin C, vitamin E, alpha lipoic acid, calcium, omega-3s flaxseed oil, magnesium and plant-derived antioxidants.

Avoid Permanent Damage

Athletes sometimes suffer later in life as a result of participation in a sport. Preventative nutritional support fuels natural pathways for healing cutting down on the risk of permanent disability.

Boost Immune Response

High physical stress can prolong recovery from viral illnesses. Optimal supply of vitamins, minerals and antioxidants is fundamentally important to maintaining an immune system.

Protect Connective Tissues


Healing of early cartilage injury is possible, but dependent on nutrient factors like glucosamine, chondroitin and vitamin E.


Tendons are maintained by very few cells and these cells require anti-oxidants and collagen directed nutrients like vitamin C, zinc, copper, manganese and glucosamine. Tendon cells need “all the help they can get” especially during flexibility training. Major interruptions in tendon exercise (greater than 4 weeks) are undesirable and may lead to loss of tendon strength.


Ligament strength is nutritionally dependent. Similar to tendons, ligaments respond to regular training and optimal nutrition by becoming stronger and less susceptible to injury. The nutrients vitamin E, vitamin C and glucosamine are needed for optimal training response. Following injury healing ligaments have increased nutritional requirements. A six month recovery period may be necessary to regain adequate ligament strength.


Optimal nutritional allows bone to maximize its intrinsic strength during training by becoming more resistant to traumatic fractures, stress fractures and bone bruises. Bone depends not only on calcium and magnesium, but also the key nutrients vitamin C, vitamin K, vitamin D, potassium, zinc, copper and manganese.


Below you will find some of the most frequently asked questions about Nutriex products. If you have a question and don’t see the answer here, please feel free to Contact Us.

What is different about the new Nutriex plant-based Proteins powder?

The new Proteins is not only plant-based, it is now an excellent option for a wider range of people. We’ve taken out the whey protein, so those with dairy allergies, intolerances, or sensitivities can now enjoy it. We’ve also removed soy protein, which some women with breast cancer history wanted to avoid and which some men had an aversion to. Taking out soy protein also allows many with soy allergies to now consume Nutriex Proteins, as the soy-based lecithin does not trigger a reaction in all but the most sensitive people. Replacing the oat fiber with pea fiber allows our product to be gluten–free, so those who avoid gluten can now safely enjoy our product as well. Perhaps most importantly, however, is that the protein blend we’ve created still provides a more balanced amino acid profile. It not only contains all the essential amino acids (protein building blocks) at substantial levels, but our blend also contains considerable quantities of BCAAs (branched chain amino acids) which are necessary for maintenance of muscle. Another minor, but important change, is that we redesigned our packaging with a clog-free zipper that allows the bag to seal even if some of the Proteins powder gets in it.

Why isn't there whey in Nutriex Proteins?

While whey protein is one of the most popular sources of protein, we’ve seen a shift in philosophies about whether it is still one of the best protein sources. With regards to whey and dairy in general, we’re hearing more and more health advocates discourage its’ use. Many people also have allergies, sensitivities, and intolerances to dairy, so by removing the whey protein, we are able to offer a product that these people can consume. And, finally, we do believe in improving the sustainability of our planet and know that switching away from whey to plant-based protein sources is a step towards a better environment.

Keep in mind that many of the benefits of whey protein can be achieved with a blend of plant-based proteins. By combining multiple protein sources, we are able to strengthen the “weak areas” of whey as well as the other individual proteins to improve the overall protein/amino acid profile. The new Nutriex Proteins provides an excellent balance of amino acids and significant quantities of BCAAs for maintenance of muscle. In addition, it provides substantially higher levels of the amino acids that promote energy availability for exercise.

In addition, several research studies have shown that both rice and pea protein provide similar gains in strength and muscle mass (or thickness) when compared to whey protein. Pumpkin protein is new enough that no research has been published on its’ use as a supplement, but we have no reason to believe that it would be any less effective.

Can Nutriex Proteins be used for weight reduction?

The label on Nutriex Proteins includes the statement: Use this product as a food supplement only. Do not use for weight reduction.

We include this notice on our label to follow regulatory requirements (specifically, CFR101.17(d)(3)). Because Nutriex Proteins contains more than half its calories from the protein in it and because it is not marketed specifically for weight reduction, we are required to include this on our label. If we marketed it for weight loss, the notice would be a lot longer and more complex.

Those who are striving to lose weight can include Nutriex Proteins as part of their diet. Focus on generous servings of vegetables and fruits, moderate quantities of high quality protein (whether animal or plant-based), and whole grains rather than refined (white) flour. Daily exercise is an important component in any weight loss program.

How long does a bag of protein last?

A bag of Nutriex Proteins contains 21 servings (2 scoops per serving) and costs $38.50 per bag.

Amino Acids

Excellent Amino Acids Profile

Amino acids are the building blocks of proteins. Because the body cannot make them, the 8 essential amino acids must be obtained from food sources.
Nutriex Proteins combines highest grade whey protein with lesser amount of soy and pea proteins to optimize the delivery of essential amino acids.

Amino Acids Whey Protein (grams) Total Amino Acid content in 1 serving (2 scoops) Nutriex Proteins
Alanine 900 1134
Arginine 346 769
Aspartic Acid 1978 2589
Cystine 412 461
Glutamic Acid 3160 4002
Glycine 296 520
Histidine 308 439
Isoleucine* 1234 1492
Leucine* 1888 2307
Lysine* 1736 2037
Methionine* 364 432
Phenylaline* 536 824
Proline 1170 1440
Serine 814 1072
Threonine* 1284 1491
Tryptophan* 298 353
Tryosine 510 693
Valine 1094 1344

*Essential Amino Acids

Recommended Daily Allowances

Requirement of Essential Amino Acids (per kg body wt.) mg/day
From the National Academy of Sciences Recommended Daily Allowances, 9th Edition, 1980.

Amino Acid Required Infant (4-6 months) Child (10-12 years) Adult
Histidine 33 ? ?
Isoleucine 83 28 12
Leucine 135 42 16
Lysine 99 44 12
Methionine & Cystine 49 22 10
Phenylaline & Tryosine 141 22 16
Threonine 21 4 3
Tryptophan 21 4 3
Valine 92 25 14

Proteins Recipes

Protein Shaker Bottle Recipes

These simple recipes don’t require a blender and are easily prepared with a protein shaker bottle to mix.

Chocolate Mocha

  • 1 c cooled coffee
  • 1 c milk
  • 1-2 scoops Proteins powder
  • 2 tsp unsweetened cocoa powder (for Mocha)
  • Honey or maple syrup (to taste)

Orange Creamsicle

  • 1 ½ c orange juice
  • ½ c plain yogurt
  • 1-2 scoops Proteins powder
  • ½ tsp vanilla extract

A Few of our Favorite Proteins Recipes

Proteins Smoothie

Proteins Banana Smoothie
  • 6-8 oz apple juice
  • 4 oz plain yogurt
  • 1-2 scoops Proteins powder
  • 1 scoop ground flaxseed (optional)
  • 2 leaves cabbage, torn into pieces
  • 1 frozen banana, broken into 3 pieces
  • 3/4 c blueberries, fresh or frozen
  • 11/2 c strawberries, fresh or partially thawed

Add to blender in order listed; blend until completely combined. Add more juice for a thinner consistency.

Green "Dessert" Smoothie

  • 6 oz milk
  • 1-2 scoops Proteins powder
  • Honey (to taste)
  • 1-2 tsp vanilla extract
  • 1/4 ripe avocado
  • 2 c spinach
  • 1 frozen banana, broken into 3 pieces
  • 2 c ice
  • 1/4 c chocolate chips (add in at the end)

Add all ingredients to blender in the order listed; blend until completely combined. Pulse in chocolate chips at the end.

Vanilla Almond Fudge

  • 1 c milk
  • 1-2 scoops Proteins powder
  • 1 Tbsp almond butter
  • 1 tsp vanilla extract
  • ¼ tsp cinnamon
  • 2 tsp unsweetened cocoa powder
  • Honey (to taste)

Apple Pie

  • ¾ c milk
  • 1 c unsweetened applesauce
  • ½ c plain yogurt
  • 1-2 scoops Proteins powder
  • ½ tsp nutmeg
  • ½ tsp cinnamon
  • ½ tsp vanilla extract

Pancake/Waffle Breakfast with “Staying” Power

Add 1-2 scoops Proteins to your favorite pancake or waffle batter, or use the recipe below. Use less of the flour mix or more liquid to compensate for the added Proteins. Cook as directed and enjoy! Serve with blueberry sauce for an extra antioxidant boost.

Whole Grain Pancakes

  • 1 egg, beaten
  • 1 c whole wheat flour (use white whole wheat for a milder flavor)
  • 1-2 scoops Proteins powder
  • 1 c milk
  • 1 Tbsp brown sugar
  • 2 Tbsp oil
  • 3 tsp baking powder
  • Dash salt

Blueberry Sauce

  • 1 c blueberries, fresh or frozen
  • 1 Tbsp honey or maple syrup
  • 1 Tbsp lemon juice
  • ¼ tsp ground cinnamon
  • 2 Tbsp water
  • Combine all ingredients in saucepan. Bring to a boil, then simmer for 5 min or until mixture thickens.